Restaurants›Union Bar & Soda Fountain›Grilled Cheese Dippers Recipe

Grilled Cheese Dippers Recipe

Inspired by Union Bar & Soda Fountain

Time20m

Serves2

toasted challah bread, melted white cheddar, cup of tomato bisque

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Ingredients

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Bread

4 slices Challah bread

Cheese

8 ounces White cheddar cheese

Soup

1 cup Tomato bisque

Butter

2 tablespoons Unsalted butter

Method

Preparation

Prepare the ingredients

Gather all ingredients: challah bread, white cheddar cheese, tomato bisque, and unsalted butter.

Grilling

Butter the bread

Spread 1 tablespoon of unsalted butter on one side of each slice of challah bread.

Assemble the sandwich

Place 4 ounces of white cheddar cheese between two slices of challah bread, buttered sides facing out.

Grill the sandwich

Heat a skillet over medium heat. Place the sandwich in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.

Serving

Slice and serve

Once the sandwich is grilled to perfection, remove it from the skillet and let it cool for a minute. Slice the sandwich into dippers and serve with a cup of warm tomato bisque for dipping.