Boozy Lavender Lemonade Recipe
empress gin, crème de violette, limonata, lavender
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
Infuse Lavender
In a small saucepan, combine 1 cup of water with 1 teaspoon of dried lavender. Bring to a boil, then reduce heat and let it simmer for about 5 minutes. Remove from heat and let it steep for an additional 10 minutes.
Strain Lavender
Strain the lavender infusion through a fine mesh sieve to remove the dried lavender. Allow the liquid to cool completely.
Mixing the Drink
Combine Ingredients
In a cocktail shaker filled with ice, combine the cooled lavender infusion, Empress gin, crème de violette, and limonata.
Shake and Strain
Shake well for about 15 seconds to chill and combine the ingredients. Strain the mixture into a glass filled with ice.
Garnish and Serve
Add Garnish
Garnish your boozy lavender lemonade with fresh lavender sprigs and lemon slices for a beautiful presentation.
Serve
Serve immediately and enjoy your refreshing boozy lavender lemonade!