Harvest Recipe
candied oats, apples, feta, mixed greens, honey balsamic vinaigrette
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
Candied Oats
In a medium skillet over medium heat, melt the butter. Add the rolled oats and brown sugar, stirring constantly until the oats are golden and toasted, about 5-7 minutes. Remove from heat and let cool.
Prepare Apples
Core and slice the apples into thin wedges.
Assemble Salad
In a large bowl, combine mixed greens, sliced apples, feta cheese, and candied oats.
Make Vinaigrette
In a small bowl, whisk together honey, balsamic vinegar, olive oil, salt, and black pepper until well combined.
Dress Salad
Drizzle the honey balsamic vinaigrette over the salad and toss gently to combine.