Italian Salad Recipe
Freshest Ingredients. Served with any Entree or your Choice of Tossed, Wedge or Caesar Salads.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and chop the romaine lettuce into bite-sized pieces. Halve the cherry tomatoes, slice the cucumber, red onion, and bell pepper into thin strips.
- 2
Combine Ingredients
In a large salad bowl, combine the chopped romaine lettuce, cherry tomatoes, cucumber, red onion, bell pepper, and Kalamata olives.
- 3
Add Cheese and Dressing
Sprinkle the feta cheese over the salad and drizzle with Italian dressing. Season with salt and black pepper to taste.
- 4
Toss and Serve
Gently toss the salad to mix all ingredients evenly. Serve immediately as a refreshing side salad.