Restaurants›Trombino's Bistro Italiano›Shrimp Cocktail Recipe

Shrimp Cocktail Recipe

Inspired by Trombino's Bistro Italiano
Time20m
Serves4

With our house made cocktail sauce.

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Ingredients

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Shrimp and Cocktail Sauce

Method

Cooking and Preparation

1

Prepare the Shrimp

In a large pot, bring the water to a boil. Add the halved lemon and the shrimp. Cook for 2-3 minutes until the shrimp turn pink and opaque.

2

Chill the Shrimp

Remove the shrimp from the pot and place them in an ice bath to stop the cooking process. Let them cool for about 5 minutes.

3

Prepare the Cocktail Sauce

In a bowl, mix together the cocktail sauce, horseradish, ketchup, Worcestershire sauce, lemon juice, salt, and pepper until well combined.

4

Serve

Arrange the chilled shrimp on a serving platter and serve with the cocktail sauce on the side for dipping.