Antipasta Martini Recipe
Tito's vodka, dry vermouth, blue cheese olives, smoked prosciutto, peppers
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Ingredients
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Liquids
Garnishes
Method
Preparation
Chill Your Glass
Start by chilling your martini glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.
Combine Ingredients
In a cocktail shaker, add 2 oz of Tito's vodka and 0.5 oz of dry vermouth.
Shake or Stir
Fill the cocktail shaker with ice and either shake vigorously for about 15 seconds or stir gently for 30 seconds until well chilled.
Prepare Garnishes
While your drink is chilling, prepare your garnishes. Wrap the smoked prosciutto around the sweet or spicy peppers and set aside.
Add Garnishes
Garnish your martini with the blue cheese stuffed olives and the smoked prosciutto-wrapped peppers. Serve immediately.