Experience a delightful twist on the classic cocktail with our Soju Bloody Mary! This vibrant drink combines the rich, savory flavors of ripe tomatoes, zesty spices, and a splash of fresh citrus, all elevated by the smooth, clean taste of premium soju. Garnished with a medley of crisp vegetables and a hint of heat, it's the perfect balance of refreshment and boldness, making it an ideal choice for brunch or anytime you crave something unique and invigorating.

Soju Bloody Mary

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

Happy Hour

OLD FASHIONED

Aromas of fresh pears, light pepper, and red fruit. Flavors of mixed red fruits, lemon zest, and mixed peppers.

Place the bottle of Domaine Egly-Ouriet, Grand Cru Extra Brut Champagne in a bucket filled with ice water for about 20 minutes to chill it adequately before serving.

Chill the Champagne

While the champagne is chilling, wash and slice the fresh pears into thin wedges. Rinse the mixed red fruits under cold water and pat them dry with a paper towel. Slice the mixed peppers into thin strips.

Prepare the Fruits

In a large serving bowl or platter, carefully arrange the sliced fresh pears, mixed red fruits, and sliced mixed peppers. Sprinkle the lemon zest over the top for added flavor.

Arrange the Ingredients

Once the champagne is properly chilled, open the bottle carefully, holding the cork securely. Pour the champagne into flutes or glasses, filling them about two-thirds full.

Serve the Champagne

Present the bowl or platter of fruits alongside the champagne. Guests can enjoy the fresh fruit with sips of champagne, enhancing their tasting experience with the aromas and flavors.

Present the Fruit Arrangement

Take a moment to enjoy the aromas of the fresh pears, light pepper, and red fruit before indulging in the delightful flavors of the mixed red fruits, lemon zest, and mixed peppers with each sip of champagne.

Enjoy

Domaine Egly-Ouriet, Grand Cru Extra Brut Champagne

Fresh Pears (sliced)

Mixed Red Fruits (such as raspberries, strawberries, and cherries)

Lemon Zest

Mixed Peppers (sliced, red, and green)

Ice Cubes

Domaine Egly-Ouriet, Grand Cru Extra Brut, N/V Champagne

A Blend of Pinot Blanc and Silvaner Grapes. Honey Forward Nose and Notes of Green Apple, Pear and Peach.

Chateau Sparking White Wine

Perfectly Bittersweet, with Notes of Juniper and Bright Citrus

Lapos Negroni

Affogato

Caribbean Spiced Spirit, Lime, Simple Syrup

Daiquiri-ISH

Gin and Tinoc-ISH

Notes of Orange with a Slight Herbaceous Bitterness

Aperol Spritz-ISH

Make Domaine Egly-Ouriet, Grand Cru Extra Brut, N/V Champagne Recipe in just 30m. Aromas of fresh pears, light pepper, and red fruit. Flavors of mixed red fruits, lemon zest, and mixed peppers.

Domaine Egly-ouriet, Grand Cru Extra Brut, N/v Champagne Recipe

Descriptors

Tasting Notes

Food Pairings

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