Experience the vibrant flavors of spring with our Panzanella Primavera. This delightful salad features a medley of fresh, seasonal vegetables, perfectly roasted to enhance their natural sweetness, and combined with crusty, golden-brown bread pieces soaked in a tangy vinaigrette. Each bite bursts with the essence of garden-fresh herbs and a hint of zesty citrus, making it a refreshing and wholesome choice for any meal.

Panzanella Primavera

Savor the taste of the Mediterranean with our Polipo alla Griglia: tender, grilled octopus marinated in a zesty blend of herbs and olive oil, served on a bed of vibrant arugula and drizzled with a tangy citrus vinaigrette. Each bite offers a delightful char and a burst of flavor, making it a perfect appetizer or light entrée for seafood lovers.

Polipo alla Griglia

Delight in our Zuppa di Pesce, a vibrant seafood stew brimming with the freshest catch of the day. Succulent shrimp, tender calamari, and flaky white fish swim in a rich, aromatic broth infused with garlic, tomatoes, and a hint of white wine. Served with a side of crusty bread for dipping, this dish captures the essence of coastal cuisine and is sure to transport your taste buds to the Italian seaside.