Salted Caramel Irish Coffee Recipe
A cozy, boozy coffee drink that blends the warmth of Irish whiskey with sweet and salty caramel.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Coffee
Brew a cup of your favorite hot coffee.
- 2
Mix the Ingredients
In a large mug, combine the hot brewed coffee, Irish whiskey, and caramel sauce. Stir until well mixed.
- 3
Add the Cream
In a small bowl, lightly whip the heavy cream with a pinch of sea salt until it thickens slightly but is still pourable.
- 4
Assemble the Drink
Top the coffee mixture with the whipped cream and drizzle with additional caramel sauce. Sprinkle a little more sea salt on top for an extra kick.
- 5
Garnish (Optional)
If desired, add chocolate shavings on top for an extra treat.