Restaurants›TORO Japanese Sushi›High Ball Recipe

High Ball Recipe

Inspired by TORO Japanese Sushi
Time10m
Serves1

Make High Ball Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnish

Method

Preparation

1

Gather Ingredients

Collect all the ingredients needed for the cocktail: whiskey, soda water, lemon wedge, and ice cubes.

2

Prepare Glass

Select a highball glass and fill it with ice cubes to chill the drink.

Mixing

3

Pour Whiskey

Measure 1.5 oz of whiskey using a jigger and pour it into the prepared highball glass over the ice.

4

Add Soda Water

Top off the whiskey with 4 oz of soda water, pouring gently to preserve carbonation.

Garnishing

5

Garnish the Drink

Squeeze a wedge of lemon over the drink and drop it into the glass for added flavor.

6

Serve

Stir gently with a straw if desired, and serve immediately while cold.