Combo Platter Recipe

Inspired by Top Notch

Time40m

Serves2

Includes 2 wings, 2 chicken strips, cheese sticks, fried mushrooms and onion rings.

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Ingredients

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Combo Platter Ingredients

2 pieces Chicken wings

2 pieces Chicken strips

4 pieces Cheese sticks

1 cup Fried mushrooms

1 cup Onion rings

1 cup 00 bread flour

1 cup Breadcrumbs

1 large Egg

1 cup Milk

1 tsp Celtic sea salt

1 tsp black pepper

2 cups Oil for frying

Method

Preparation Directions

Prepare the Ingredients

Gather all ingredients and set them up for frying.

Prepare the Chicken Wings

Season the chicken wings with salt and pepper. Heat oil in a deep pan to 350°F (175°C). Fry the wings for about 8-10 minutes until golden brown. Drain on paper towels.

Prepare the Chicken Strips

In a bowl, mix flour, salt, and pepper. In another bowl, beat the egg with milk. Dip the chicken strips in the flour mixture, then the egg mixture, and finally coat with breadcrumbs. Fry in hot oil until golden brown, about 5-7 minutes.

Fry the Cheese Sticks

Dip cheese sticks in the same egg and milk mixture and then coat with breadcrumbs. Fry until golden and crispy, about 2-3 minutes.

Fry the Mushrooms and Onion Rings

Coat the fried mushrooms and onion rings with flour, then fry in hot oil until crispy and golden brown, about 3-4 minutes for each.

Assemble the Platter

Arrange the chicken wings, chicken strips, cheese sticks, fried mushrooms, and onion rings on a large platter. Serve hot.