RestaurantsTipsy CowSt Germaine 23 Recipe

St Germaine 23 Recipe

Inspired by Tipsy Cow
Time10m
Serves1

St. Germaine elderflower liquor, Beefeater gin, lemon juice & club soda

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Cocktail Preparation

1

Prepare the Glass

Fill a highball glass with ice cubes to chill.

2

Mix the Ingredients

In a shaker, combine St. Germaine elderflower liqueur, Beefeater gin, and fresh lemon juice. Fill the shaker with ice and shake well until chilled.

3

Strain and Serve

Strain the mixture into the prepared highball glass filled with ice.

4

Add Club Soda

Top off with club soda and gently stir to combine.

5

Garnish and Enjoy

Garnish with a lemon wheel and serve immediately.