Saint & Sinner Recipe
Frangelico, Chambord, RumChata, Rye Whiskey
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Liquors
Garnishes
Method
Preparation
Chill the Glass
Place a cocktail glass in the freezer or fill it with ice water to chill while preparing the drink.
Mix the Ingredients
In a cocktail shaker, combine 1 oz of Frangelico, 1 oz of Chambord, 1 oz of RumChata, and 1 oz of Rye Whiskey.
Add Ice
Fill the shaker with ice, covering the liquid completely.
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
Strain into Glass
Remove the cocktail glass from the freezer or discard the ice water. Strain the mixture into the chilled cocktail glass.
Garnishing
Add Garnishes
Sprinkle chocolate shavings on top of the drink and place 3 fresh raspberries on the rim or in the drink for a colorful presentation.