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Ingredients
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Produce & Fruit
Pantry & Extras
Method
Prepare produce
Juice the lemon
Roll the lemon on the countertop with gentle pressure to loosen the juices, then cut in half and squeeze out the juice. Strain seeds if desired.
Blend
Add liquid for consistency
Pour in 1/2 cup of cold water or coconut water to start. You can add up to the remaining 1/2 cup later if the mixture is too thick for your blender or your desired consistency.
Blend until smooth
Secure the blender lid and blend on high for 45–90 seconds, or until the mixture is completely smooth and bright in color. Stop and scrape down the sides once if needed, then blend again.
Adjust and chill
Taste and add additional sweetener (up to 1 tbs more) or a splash more water if needed. If you prefer it colder, add a few more ice cubes and briefly pulse to crush them.