Restaurants›The Thirsty Pig›I Need A Gyro Sausage Special! Recipe

I Need A Gyro Sausage Special! Recipe

Inspired by The Thirsty Pig
Time45m
Serves4

Savor the bold flavors of our Gyro Sausage Special, featuring perfectly grilled sausage infused with aromatic spices, nestled in warm pita bread. Topped with crisp lettuce, juicy tomatoes, and a tangy tzatziki sauce, this dish is a delightful fusion of Mediterranean and savory goodness that will transport your taste buds straight to the streets of Greece!

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Ingredients

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Sausage Ingredients

Tzatziki Sauce Ingredients

Assembly Ingredients

Method

Sausage Preparation

1

Mix the Sausage Ingredients

In a large bowl, combine the ground lamb, ground beef, minced garlic, chopped onion, oregano, cumin, coriander, salt, black pepper, red pepper flakes, egg, and breadcrumbs. Mix well until all ingredients are evenly combined.

2

Form the Sausages

Shape the mixture into sausage patties or logs, about 4-6 inches long, depending on your preference.

3

Cook the Sausages

Heat a grill or skillet over medium heat. Cook the sausages for about 5-7 minutes on each side, or until fully cooked and browned.

Tzatziki Sauce Preparation

4

Prepare the Tzatziki Sauce

In a bowl, mix the Greek yogurt, grated cucumber, minced garlic, lemon juice, chopped dill, and salt. Stir until well combined and refrigerate until ready to use.

Assembly

5

Assemble the Gyro

Warm the pita bread slightly. Place the cooked sausage on the pita, top with shredded lettuce, diced tomato, and sliced red onion. Drizzle with tzatziki sauce and serve.