Name: The Teahouses Organic Irish Breakfast Recipe
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Irish
Ingredients: 2 tbs Organic black tea leaves; 4 cups Water; 1 cup Milk; 2 tbs Sugar; 1 tsp Ground spices (cinnamon, cardamom, and cloves)

A fruity strawberry shake made with real strawberries.

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An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

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Deep, dark, spicy and malty. Superb colour and very full bodied. Excellent in the early morning or afternoon.

In a medium-sized pot, bring 4 cups of water to a rolling boil.

Boil the Water

Once the water is boiling, add 2 tablespoons of organic black tea leaves and 1 teaspoon of ground spices (cinnamon, cardamom, and cloves). Stir gently and let it simmer for about 5 minutes.

Add Tea Leaves and Spices

After simmering, add 1 cup of milk to the pot and let it cook for an additional 3-5 minutes, depending on how strong you want the tea.

Add Milk

Remove from heat and strain the tea into cups. Add sugar to taste, approximately 2 tablespoons, or to your preference.

Sweeten

Serve hot and enjoy the rich, malty flavors of your Organic Irish Breakfast.

Serve

Organic black tea leaves

Water

Milk

Sugar

Ground spices (cinnamon, cardamom, and cloves)

Organic Irish Breakfast

Make Organic Irish Breakfast Recipe in just 15m. Deep, dark, spicy and malty. Superb colour and very full bodied. Excellent in the early morning or afternoon.