Tacos Recipe
Delicious and fresh tacos available in a variety of options.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Taco Ingredients
Method
Taco Preparation
- 1
Cook the Beef
In a large skillet over medium heat, cook the ground beef until browned, about 5-7 minutes. Drain excess fat.
- 2
Add Seasoning
Stir in taco seasoning with a splash of water (about 1/4 cup) and cook for an additional 5 minutes, until the beef is well-coated and heated through.
- 3
Warm Tortillas
In a separate skillet or microwave, warm the tortillas until soft and pliable.
- 4
Assemble Tacos
On each tortilla, layer a portion of the seasoned beef, shredded lettuce, diced tomatoes, cheddar cheese, and top with sour cream, jalapeños, and cilantro as desired.
- 5
Serve
Enjoy your delicious and fresh tacos immediately!