Cheese + Charcuterie Recipe
cornichon, grain mustard, mixed olives, preserves, marcona almonds, rosemary crackers
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Ingredients
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Cheese and Charcuterie Ingredients
Method
Assembly Instructions
Prepare the Board
Choose a large wooden or marble board as the base for your cheese and charcuterie display.
Arrange the Cheese and Meats
If adding cheese and meats, slice them into manageable pieces and arrange them artfully on the board, leaving space for the accompaniments.
Add the Accompaniments
Place the cornichons, mixed olives, and marcona almonds in small bowls or directly on the board. Add dollops of grain mustard and preserves in separate small bowls.
Include Crackers
Arrange the rosemary crackers around the cheese and meats to create a beautiful spread.
Serve
Serve the cheese and charcuterie board with cheese knives and small forks for easy serving.