Spicy Italian Omelet recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsThe Southern GrillSpicy Italian Omelet Recipe

Spicy Italian Omelet Recipe

Inspired by The Southern Grill
Time25m
Serves2

W/ Spicy Azar Sausage, Onions, Bell Peppers, Mushrooms & Mozzarella.

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Ingredients

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Omelet Ingredients

Method

Cooking Directions

1

Prepare the Ingredients

Chop the onion, bell pepper, and mushrooms into small pieces. Slice the spicy Azar sausage.

2

Cook the Vegetables and Sausage

In a non-stick skillet, heat olive oil over medium heat. Add the chopped onions, bell peppers, and mushrooms, and sauté until softened, about 5-7 minutes. Add the sliced sausage and cook for an additional 3-4 minutes until the sausage is browned.

3

Whisk the Eggs

In a bowl, whisk together the eggs, salt, black pepper, and paprika until well combined.

4

Cook the Omelet

Pour the egg mixture over the sausage and vegetables in the skillet. Reduce heat to low and cook until the edges begin to set, about 5 minutes.

5

Add the Cheese

Sprinkle mozzarella cheese on one half of the omelet. Carefully fold the other half over the cheese and let it cook for an additional 2-3 minutes until the cheese melts and the omelet is cooked through.

6

Serve

Slide the omelet onto a plate, cut in half if desired, and serve warm.