Turkey And Dressing Recipe
Savor the comforting flavors of our Turkey and Dressing, featuring tender, slow-roasted turkey breast served atop a bed of savory, herb-infused dressing. This classic dish is complemented with a rich, homemade gravy and a side of seasonal vegetables, creating a warm, hearty meal that evokes the essence of home-cooked goodness. Perfect for a cozy gathering or a satisfying solo indulgence!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the turkey
In a large skillet, heat olive oil over medium heat. Add the ground turkey and cook until browned, breaking it up with a spoon as it cooks.
- 2
- 3
Mix in broth and dressing
Stir in the chicken broth, dressing mix, salt, and black pepper. Bring to a simmer.
- 4
Combine and heat through
Let the mixture simmer for about 10 minutes, stirring occasionally, until everything is well combined and heated through.
- 5
Finish and serve
Remove from heat, stir in the chopped parsley, and serve warm.