RestaurantsThe Shack on BroadwayTwo Pancakes Recipe

Two Pancakes Recipe

Time20m
Serves2

Make Two Pancakes Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Pancake Batter

Method

Cooking Instructions

1

Prepare the Batter

In a large bowl, whisk together the flour, sugar, baking powder, and salt.

2

Combine Wet Ingredients

In another bowl, mix the milk, egg, melted butter, and vanilla extract until well combined.

3

Combine Dry and Wet Ingredients

Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.

4

Cook the Pancakes

Heat a non-stick skillet or griddle over medium heat. Once hot, pour 1/4 cup of batter for each pancake onto the skillet.

5

Flip the Pancakes

Cook until bubbles form on the surface of the pancake, about 2-3 minutes. Then flip and cook for another 1-2 minutes until golden brown.

6

Serve

Remove pancakes from the skillet and serve warm with your favorite toppings.