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Ingredients
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Liquors
Garnishes
Method
Preparation
Prepare the Shot Glasses
Gather two shot glasses and set them aside for serving.
Layer the Kahlua
Pour 0.5 cups of Kahlua evenly into the bottom of each shot glass, filling them halfway.
Add the Irish Cream
Slowly pour 0.5 cups of Irish Cream Liqueur over the back of a spoon to create a layered effect on top of the Kahlua.
Garnish the Shots
Sprinkle chocolate shavings or cocoa powder on top of the Irish Cream layer for garnish.
Serving
Serve Immediately
Serve the Mini Guinness Shots immediately while they are still layered. Enjoy responsibly!