Restaurants›The Rouxpour›The Restaurant & Bar Recipe

The Restaurant & Bar Recipe

Inspired by The Rouxpour
Time30m
Serves4

Make The Restaurant & Bar Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Ingredients

Chop the onion and garlic, rinse and drain the beans, and shred the cheddar cheese.

2

Cook the Beef

In a large skillet, heat olive oil over medium heat. Add the ground beef and cook until browned, about 5-7 minutes.

3

Add Vegetables

Add chopped onion and minced garlic to the skillet. Cook until the onion is translucent, about 3-5 minutes.

4

Add Beans and Spices

Stir in the diced tomatoes, red kidney beans, chili powder, cumin, salt, and black pepper. Simmer for 10 minutes, stirring occasionally.

5

Serve

Spoon the chili mixture into bowls and top with shredded cheddar cheese, sour cream, fresh cilantro, and tortilla chips.