RestaurantsThe Rooftop at the VendueSalsa, Guac & Queso Trio Recipe

Salsa, Guac & Queso Trio Recipe

Time30m
Serves4

Served with Tortilla Chips

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Ingredients

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Salsa

Guacamole

Tortilla Chips

Method

Salsa

1

Prepare the Salsa

Chop the Roma tomatoes, red onion, and jalapeño pepper. Combine them in a bowl with chopped cilantro, lime juice, and salt. Mix well and set aside.

Guacamole

2

Make the Guacamole

In a bowl, mash the ripe avocados. Add lime juice, minced garlic, finely chopped red onion, cilantro, and salt. Mix until well combined and creamy.

Queso

3

Prepare the Queso

In a saucepan over medium heat, combine cheddar cheese, cream cheese, and milk. Stir until melted and smooth. Add diced jalapeño, garlic powder, and salt. Stir to combine.

Serving

4

Serve

Serve the salsa, guacamole, and queso in separate bowls alongside tortilla chips.