Jul 14 2026
RestaurantsThe PublicanSeasonal Fruit Cup Recipe

Seasonal Fruit Cup Recipe

Inspired by The Publican
Time20m
Serves4

Make Seasonal Fruit Cup Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruits

Method

Preparation

  1. 1

    Prepare the Fruits

    Wash all the fruits thoroughly under running water. For the strawberries, remove the stems and slice them in half. For the blueberries, simply rinse them and set aside. Peel the kiwis and cut them into thin slices. Peel and dice the mango into small cubes. Cut the pineapple into small pieces as well.

  2. 2

    Mix the Fruits

    In a large mixing bowl, combine the prepared strawberries, blueberries, kiwi slices, mango cubes, and pineapple pieces. Gently toss the fruits together to mix evenly.

  3. 3

    Prepare the Dressing

    In a small bowl, mix the honey and lime juice together until well combined. This will be used to enhance the flavor of the fruit.

  4. 4

    Combine and Serve

    Drizzle the honey-lime mixture over the mixed fruits and toss gently to coat all the fruit pieces. Serve immediately in individual cups or bowls.

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