Publican Breakfast Plate Recipe

Time30m

Serves1

Two sunny side up eggs, PQM sausage, maple braised bacon & PQB toast

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Sunny Side Up Eggs
Heat a non-stick skillet over medium heat. Add a small amount of butter or oil to the pan.
2
Crack the eggs gently into the skillet. Cook until the whites are set but the yolks remain runny, about 3-4 minutes. Season with salt and pepper to taste.

3
Cooking PQM Sausage
In the same skillet or a separate one, add the PQM sausage links.
4
Cook over medium heat, turning occasionally, until browned and cooked through, about 8-10 minutes.

5
Cooking Maple Braised Bacon
In a skillet, cook the bacon strips over medium heat until they start to crisp, about 4 minutes.
6
Add the maple syrup, reduce the heat to low, and allow the bacon to braise in the syrup for another 2-3 minutes, turning occasionally until caramelized.

7
Toasting PQB Bread
While the bacon is cooking, toast the PQB bread slices in a toaster or on a skillet.
8
Spread butter on the warm toast before serving.