Recipe information
Make 9 in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Main Ingredients
Preparation
Preparation Steps
1. Preheat the Oven
Preheat your oven to 350°F (175°C).
2. Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. Combine Wet Ingredients
In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix until combined.
4. Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Pour into Pan
Pour the batter into a greased 9x9 inch baking pan.
Local Coupons
No local coupons found for this recipe's ingredients.