Backbar Burger Recipe

Burger Preparation

1. 1

   Prepare the Beef Patty

   In a bowl, combine ground beef, salt, and black pepper. Mix gently and form into two equal patties.

2. 2

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for 4-5 minutes on each side for medium doneness, adding cheese on top during the last minute of cooking.

3. 3

   Toast the Buns

   While the patties are cooking, slice the burger buns and toast them on the grill or in a toaster until golden brown.

4. 4

   Assemble the Burger

   Place the cooked patty with cheese on the bottom half of the toasted bun. Layer with lettuce, tomato, onion, ketchup, and mustard. Top with the other half of the bun.

5. 5

   Serve

   Serve immediately with your choice of side dishes.