B & B Recipe
Make B & B Recipe in just 8m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail
Method
Cocktail
- 1
Prepare glass
Place a large mixing glass and an old-fashioned glass (or rocks glass) nearby. Add one large ice cube to the serving glass to chill it while you mix.
- 2
Stir cocktail
Add 2 oz bonded (or rye) whiskey, 1 oz Benedictine liqueur, and 2 dashes Angostura bitters into the mixing glass filled with plenty of ice. Stir gently for 20–30 seconds until well chilled and properly diluted (about 15–20% dilution).
- 3
Strain and serve
Discard the chilling ice from the serving glass, if you prefer, then strain the stirred mixture into the chilled old-fashioned glass over the large ice cube (or neat into a chilled coupe if preferred).
- 4
Garnish
Express the oils of an orange twist over the surface of the drink by holding the peel skin-side down and giving it a firm bend. Rub the rim with the twist, then drop it into the glass as garnish.
- 5
Serve immediately and enjoy.