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By The Peanut Barrel, Cellar Selection
Spanish Sangria Recipe
Special recipe created by one of our very own! Spanish red wine with triple sec, brandy and orange juice served in pint glass over ice.
Vintage
2026
Region
Cellar Selection
Grape
Spanish Sangria
ABV
Not listed
Cocktail
Drink
Wine
Descriptors
Colour
Amber gold, lifted haze
Tannins
Balanced, finely woven
Acidity
Fresh, steady, composed
Body
Structured
Finish
Clean, polished, softly lingering
Serve At
16-18C, large bowl
Tasting Notes
Nose
Special recipe created by one of our very own!
Palate
Spanish red wine with triple sec, brandy and orange juice served in pint glass over ice.
Finish
Clean, polished, softly lingering character keeps the wine pulled together after each sip, with enough tension to stay compelling through a meal.
Food Pairings
What to eat with this wine
Never miss a pour.
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