Restaurants›The Parlay Kitchen + Cocktails›Toast Recipe

Toast Recipe

Inspired by The Parlay Kitchen + Cocktails
Time15m
Serves1

Make Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Bread Selection

Toppings

Method

Preparation

1

Choose Your Bread

Select your favorite type of bread, such as whole wheat, sourdough, or white.

2

Prepare Toppings

If using avocado, slice it in half, remove the pit, and scoop the flesh into a bowl. Mash it with a fork and season with salt and pepper to taste.

Toasting

3

Toast the Bread

Place the slices of bread in a toaster or on a baking sheet under a broiler. Toast until golden brown and crispy.

Serving

4

Add Toppings

Spread butter on the hot toast while it's still warm. If using jam or jelly, spread it on another slice. For the avocado toast, spread the mashed avocado on the second slice of toast.

5

Final Seasoning

Sprinkle additional salt and pepper on the avocado toast if desired.

6

Serve

Serve the toast immediately while still warm. Enjoy your delicious toast with your choice of toppings!