2020 Domaine Dagueneau | "Blanc Etc"

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Espernay, France. green apple & citrus fruit.

Place the bottle of Moët & Chandon Champagne Brut Imperial in an ice bucket filled with ice and water for about 20-30 minutes before serving. This will ensure the champagne is perfectly chilled.

Chill the Champagne

Carefully remove the foil and wire cage from the top of the champagne bottle. Hold the cork firmly and twist the bottle gently to release the cork. Aim the cork away from yourself and others as it may pop unexpectedly.

Open the Bottle

Tilt the champagne flute at a slight angle and pour the champagne slowly down the side of the glass to minimize bubbles. Fill the glass about two-thirds full.

Pour the Champagne

If desired, garnish the champagne with a slice of green apple or a wedge of citrus fruit. You can place the garnish on the rim of the flute or drop it gently into the glass.

Garnish (optional)

Moët & Chandon Champagne Brut Imperial

Green apple slices

Citrus fruit wedges (lemon or orange)

MOET AND CHANDON CHAMPAGNE BRUT IMPERIAL

Bacardi

Tanqueray Gin

Jameson Irish Whiskey

Bacardi Rum

Grey Goose

Masquerade Bash

Make MOET AND CHANDON CHAMPAGNE BRUT IMPERIAL Recipe in just 35m. Espernay, France. green apple & citrus fruit.

Moet And Chandon Champagne Brut Imperial Recipe

Descriptors

Tasting Notes

Food Pairings

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