The Palms Shaft Recipe
Stealth Espresso Vodka, Irish Cream, Kahlua, House Made Double Brew Coffee. Victoria's best Shaft. Also available in creme brulee on our dessert menu.
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Ingredients
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Cocktail Ingredients
Method
Preparation
Prepare the Coffee
Brew your double-strength coffee using your preferred method. Allow it to cool slightly before using.
Mix the Ingredients
In a cocktail shaker filled with ice, combine the Stealth Espresso Vodka, Irish Cream, Kahlua, and the cooled double brew coffee.
Shake and Strain
Shake well until chilled, then strain into a chilled glass.
Garnish and Serve
Optionally garnish with whipped cream or a sprinkle of cocoa powder. Serve immediately.