Pina Colada Recipe
Make Pina Colada Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
Blend the Ingredients
In a blender, combine the fresh pineapple chunks, coconut cream, white rum, and ice cubes. If you prefer a sweeter taste, add the sugar.
Blend Until Smooth
Blend the mixture on high speed until it is smooth and creamy, about 30 seconds to 1 minute. If the mixture is too thick, you can add a bit of water or more coconut cream to achieve your desired consistency.
Serving
Garnish the Drink
Garnish your piña colada with a slice of fresh pineapple, a maraschino cherry on top, and a few fresh mint leaves for a refreshing touch.
Serve and Enjoy
Serve immediately with a straw and enjoy your delicious homemade piña colada!