Hasta Luego Miguel! Recipe

Time15m

Serves1

muddled jalapeno & cucumber

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Ingredients

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1
Muddle the Ingredients
In a sturdy cocktail shaker, add the whole jalapeño pepper (sliced into rings) and the cucumber (peeled and sliced). Muddle them together until the jalapeño releases its oils and the cucumber is well crushed.
2
Add Liquid Ingredients
Pour in the fresh lime juice, vodka, and simple syrup into the shaker with the muddled jalapeño and cucumber. Fill the shaker with ice.

3
Shake the Mixture
Secure the shaker lid and shake vigorously for about 15 seconds until well chilled.
4
Strain and Serve
Strain the mixture into a tall glass filled with ice. Top off with club soda for a refreshing fizz.
5
Garnish
Garnish with a lime wedge, a slice of cucumber, and a sprig of fresh cilantro. Serve immediately and enjoy!