Jul 14 2026
RestaurantsThe Outpost American TavernCucumber Cooler Recipe

Cucumber Cooler Recipe

Time15m
Serves1

Cucumber, mint, lime, and soda.

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Ingredients

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Vegetables

Herbs

Fruits

Beverages

Sweeteners

Method

Preparation

  1. 1

    Prepare the Cucumber

    Wash the cucumber thoroughly and slice it into thin rounds.

  2. 2

    Muddle the Mint

    In a glass or cocktail shaker, add the fresh mint leaves. Use a muddler or the back of a spoon to gently press the mint leaves to release their flavor.

  3. 3

    Add Cucumber and Lime

    Add the cucumber slices to the muddled mint. Cut the lime in half and squeeze the juice from one half into the glass. Reserve the other half for garnish.

  4. 4

    Mix with Simple Syrup

    Pour the simple syrup over the cucumber, mint, and lime mixture. Stir gently to combine all the ingredients.

Assembly

  1. 5

    Add Soda Water

    Fill the glass with ice cubes, then slowly pour soda water over the top. Stir gently to mix.

  2. 6

    Garnish and Serve

    Garnish with a slice of lime on the rim and a sprig of mint. Serve immediately with a straw or a stirring stick.

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