Restaurants›The Outpost American Tavern›Black Tie Buck Recipe

Black Tie Buck Recipe

Inspired by The Outpost American Tavern
Time10m
Serves1

blanco tequila, lime juice, hibiscus syrup, agave

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

1

Prepare the Glass

Start by chilling a cocktail glass. You can do this by filling it with ice water while you prepare the drink.

2

Mix the Ingredients

In a cocktail shaker, combine 2 oz of blanco tequila, 1 oz of fresh lime juice, 0.5 oz of hibiscus syrup, and 0.5 oz of agave syrup.

3

Shake the Mixture

Add ice to the shaker and shake vigorously for about 15-20 seconds until well chilled.

Serving

4

Strain and Serve

Remove the ice water from the chilled glass and strain the mixture into the glass.

5

Garnish the Drink

Garnish your Black Tie Buck with a lime wheel on the rim of the glass and place a dried hibiscus flower on top for an elegant finish.