Salmon Gratella* Recipe
olive oil, garlic, parsley, spices
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Marinade
In a bowl, combine olive oil, minced garlic, lemon juice, chopped parsley, salt, black pepper, paprika, and dried oregano. Mix well.
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Ensure the fillets are well coated. Cover and refrigerate for at least 30 minutes.
Preheat the Grill
Preheat your grill to medium-high heat.