Broadway Burger Recipe
Hand pattied burger with lettuce, tomato, and American cheese.
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Ingredients
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Burger Ingredients
Method
Cooking Directions
Prepare the Patties
In a large bowl, combine the ground beef, salt, and black pepper. Mix gently until just combined, then divide the mixture into two equal portions and shape them into patties.
Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side until browned. Flip the patties and place a slice of American cheese on each one. Cook for an additional 4-5 minutes, or until the cheese is melted and the meat reaches your desired doneness.
Toast the Buns
While the patties are cooking, slice the burger buns and toast them on the grill or in a toaster until golden brown.
Assemble the Burger
Place a lettuce leaf on the bottom half of each toasted bun, followed by the cooked patty with melted cheese, sliced tomato, and the top half of the bun.