Jul 13 2026
Restaurants›The Oakmont›Side Salad Recipe

Side Salad Recipe

Inspired by The Oakmont
Time15m
Serves4

Make Side Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Base

Toppings

Dressing

Method

Preparation

  1. 1

    Prepare the Salad Base

    In a large mixing bowl, combine mixed greens, halved cherry tomatoes, sliced cucumber, and thinly sliced red onion.

  2. 2

    Prepare the Toppings

    Add crumbled feta cheese, sliced olives, and croutons to the salad bowl.

Making the Dressing

  1. 3

    Combine Dressing Ingredients

    In a small bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, salt, and black pepper until smooth and well combined.

Assembling the Salad

  1. 4

    Dress the Salad

    Pour the dressing over the salad and toss gently until all ingredients are well coated.

  2. 5

    Serve

    Transfer the salad to serving plates or bowls and enjoy immediately.

More from The Oakmont