Ginger Breeze Recipe
spiced bacardi, blueberry compote, heirloom genepy, lemon, vanilla, ginger bitters
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Blueberry Compote
Garnish
Method
Blueberry Compote Preparation
Make the Blueberry Compote
In a small saucepan, combine fresh blueberries, granulated sugar, and water. Cook over medium heat, stirring occasionally until the blueberries break down and the mixture thickens, about 10 minutes. Remove from heat and stir in vanilla extract. Let cool.
Cocktail Assembly
Mix the Cocktail
In a cocktail shaker, combine the spiced Bacardi rum, heirloom genepy, fresh lemon juice, and ginger bitters. Fill the shaker with ice and shake vigorously for about 15 seconds.
Strain and Serve
Strain the cocktail mixture into a chilled glass filled with ice. Top with a spoonful of the blueberry compote.
Garnishing
Add Garnish
Garnish the cocktail with fresh blueberries and a twist of lemon peel on top.
