Agave Funeral Recipe
patron barrel select reposado, fontbonne, sweet vermouth, cardamom bitters, agave
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Liquors
Bitters and Sweeteners
Garnish
Method
Preparation
- 1
Prepare the Mixing Glass
Fill a mixing glass with ice to chill while you prepare the drink.
- 2
Combine the Ingredients
In the chilled mixing glass, add 2 oz of Patron Barrel Select Reposado, 1 oz of Fontbonne, and 0.5 oz of sweet vermouth.
- 3
Add Bitters and Agave
Add 3 dashes of cardamom bitters and 0.5 oz of agave syrup to the mixing glass.
- 4
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 20-30 seconds to properly chill and dilute the drink.
Serving
- 5
Strain into Glass
Using a strainer, pour the mixture into a chilled coupe or rocks glass.
- 6
Garnish the Cocktail
Express the oils from an orange twist over the cocktail and drop it in as a garnish.
- 7
Enjoy
Serve immediately and enjoy your Agave Funeral cocktail!
