RecipesThe NorwegianDec 15

Dec 15 Recipe

inspired by

@thenorwegian

Nov 16 2025

1h 10m

Serves 12

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Recipe information

Make Dec 15 in just 1h 10m. 11 am – 4 pm

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Ingredients

Main Ingredients

Toppings

Preparation

Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C).

2. Prepare the Pan

Grease and flour a 9x13 inch baking pan to prevent sticking.

Mixing Ingredients

3. Combine Dry Ingredients

In a large bowl, whisk together the flour, baking powder, and salt.

4. Mix Wet Ingredients

In another bowl, beat the eggs and then add the sugar, milk, melted butter, and vanilla extract. Mix well.

5. Combine Wet and Dry

Gradually add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.

Baking

6. Pour Batter

Pour the batter into the prepared baking pan, spreading it evenly.

7. Bake

Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.

8. Cool

Once baked, remove from the oven and allow to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Serving

9. Serve with Toppings

Cut the baked dish into squares and serve warm topped with fresh berries, whipped cream, and a drizzle of maple syrup.

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