Dec 15 Recipe
Recipe information
Make Dec 15 in just 1h 10m. 11 am – 4 pm
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Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
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Main Ingredients
Toppings
Preparation
Preparation
1. Preheat the Oven
Preheat your oven to 350°F (175°C).
2. Prepare the Pan
Grease and flour a 9x13 inch baking pan to prevent sticking.
Mixing Ingredients
3. Combine Dry Ingredients
In a large bowl, whisk together the flour, baking powder, and salt.
4. Mix Wet Ingredients
In another bowl, beat the eggs and then add the sugar, milk, melted butter, and vanilla extract. Mix well.
5. Combine Wet and Dry
Gradually add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
Baking
6. Pour Batter
Pour the batter into the prepared baking pan, spreading it evenly.
Serving
9. Serve with Toppings
Cut the baked dish into squares and serve warm topped with fresh berries, whipped cream, and a drizzle of maple syrup.
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