Shrimp Cocktail recipe served on a plate, by The Moot House
Jul 14 2026
Restaurants›The Moot House›Shrimp Cocktail Recipe

Shrimp Cocktail Recipe

Inspired by The Moot House
Time30m
Serves4

Make Shrimp Cocktail Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Cocktail Sauce

Garnish

Method

Preparing the Shrimp

1

Boil the Water

In a large pot, bring 4 cups of water to a boil. Add 1 tablespoon of salt to the boiling water.

2

Add Shrimp

Carefully add 1 pound of large shrimp to the boiling water. Cook for about 2-3 minutes, or until the shrimp turn pink and opaque.

3

Cool the Shrimp

Once cooked, remove the shrimp from the pot and immediately transfer them to a bowl of ice water to stop the cooking process. Let them cool for about 5 minutes, then drain and pat dry.

Making the Cocktail Sauce

4

Combine Ingredients

In a medium bowl, mix together 1 cup of ketchup, 2 tablespoons of horseradish, 1 tablespoon of Worcestershire sauce, and 1 tablespoon of lemon juice.

5

Adjust Seasoning

Taste the sauce and add hot sauce to taste. Stir until well combined.

Serving

6

Plate the Shrimp

Arrange the cooled shrimp on a serving platter.

7

Add Sauce and Garnish

Serve the shrimp with the cocktail sauce on the side. Garnish with lemon wedges and fresh parsley.