Irish Trash Can Recipe
Blue Curacao, Peach Schnapps, Vodka, and Rum, Topped with a Red Bull Can.
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Ingredients
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Cocktail base
Topper & garnish
Optional: for serving pitcher (4 servings)
Method
Single serving
Prepare glass
Fill a highball or pint glass about three-quarters full with ice cubes.
Build the cocktail
Pour 1 oz Blue Curaçao, 1 oz peach schnapps, 1 oz vodka, and 1 oz light rum directly over the ice. Do not stir vigorously — a gentle stir or swirl is fine to integrate colors while keeping some layering.
Add the Red Bull
Open a small can of Red Bull. Tilt the glass slightly and slowly pour about half of the can into the glass to top the drink (about 2.5–4 oz depending on can size and glass). Carefully balance the remaining upright can inside the glass (some variations invert the can; for safety, simply rest the opened can partially in the glass or serve the remaining can on the side).
Safety note
This cocktail contains a significant amount of alcohol and an energy drink. Consume responsibly. Do not serve to anyone under 21 (or the legal drinking age in your jurisdiction).
Pitcher (makes approximately 4 servings)
In a pitcher, combine 4 oz Blue Curaçao, 4 oz peach schnapps, 4 oz vodka, and 4 oz light rum. Add ice to chill and stir gently to combine. Fill four glasses with ice and divide the mixture evenly among them.
Garnish each glass with a lime wedge if desired and serve immediately with straws. Remind guests about responsible consumption.