Restaurants›THE LOT by The Provincial Lounge›Supply Chain Recipe

Supply Chain Recipe

Inspired by THE LOT by The Provincial Lounge
Time10m
Serves1

Gin, Pandan & Toasted Rice Syrup, Lime, Wasabi Tincture, Lemongrass & Plum Bitters

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

1

Prepare the Glass

Chill a cocktail glass by filling it with ice water while you prepare the cocktail.

2

Mix the Ingredients

In a cocktail shaker, combine gin, pandan syrup, toasted rice syrup, fresh lime juice, wasabi tincture, lemongrass bitters, and plum bitters.

3

Shake

Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.

4

Strain and Serve

Discard the ice water from the chilled glass and strain the cocktail mixture into the glass.

5

Garnish

Garnish with a lime wheel and a sprinkle of toasted rice for added texture and flavor.