Pistachio Martini Recipe

Time10m
Serves1

Chopin vodka, Bottega pistachio liqueur, half & half, walnut bitters

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Ingredients

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Liquors

Dairy

Bitters

Garnish

Method

Preparation

1

Chill the Glass

Place a martini glass in the freezer or fill it with ice water to chill while you prepare the cocktail.

2

Combine Ingredients

In a cocktail shaker, add 2 oz of Chopin vodka, 1 oz of Bottega pistachio liqueur, and 1 oz of half & half.

3

Add Bitters

Add 2 dashes of walnut bitters to the shaker.

4

Shake

Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

5

Strain

Remove the ice from the chilled martini glass and strain the cocktail mixture into the glass.

6

Garnish

Garnish with 5 pieces of pistachios on the rim or float them in the drink for decoration.