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By The Kitchen Step, Cellar Selection

Cabernet Sauvignon, Battello, California Nv Recipe

a partnership with our sister restaurant, Battello, and Rutherford Ranch Winery in Napa Valley; aromas of blackberry, black cherry and caramel; juicy flavors of plum and blackberry; well-balanced with good acidity, soft tannins and a smooth finish.

Vintage

2026

Region

Cellar Selection

Grape

Cabernet Sauvigno...

ABV

Not listed

Wine

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Descriptors

Colour

Pale straw, bright rim

Tannins

Firm, structured, persistent

Acidity

High, bright, food-ready

Body

Medium

Finish

Clean, polished, softly lingering

Serve At

8-10C, medium bowl

Tasting Notes

Nose

a partnership with our sister restaurant, Battello, and Rutherford Ranch Winery in Napa Valley; aromas of blackberry, black cherry and caramel; juicy flavors of plum and blackberry; well-balanced with good acidity, soft tannins and a smooth finish.

Palate

Medium structure carries the palate with a calm, deliberate rhythm that suits slow drinking and food at the table.

Finish

Clean, polished, softly lingering character keeps the wine pulled together after each sip, with enough tension to stay compelling through a meal.

Food Pairings

What to eat with this wine

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