Umami Brussels Sprouts recipe served on a plate, by The Henry
Sep 24 2026
Restaurants›The Henry›Umami Brussels Sprouts Recipe

Umami Brussels Sprouts Recipe

Inspired by The Henry
Time25m
Serves4

parmesan, sweet soy

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Brussels Sprouts

    Trim the ends of the Brussels sprouts and remove any yellow or damaged outer leaves. Cut larger sprouts in half.

  2. 2

    Cook the Brussels Sprouts

    In a large skillet, heat the olive oil over medium heat. Add the Brussels sprouts and cook for about 5-7 minutes, stirring occasionally, until they are golden brown and tender.

  3. 3

    Add Garlic and Sweet Soy

    Add the minced garlic to the skillet and sauté for 1 minute until fragrant. Then, pour in the sweet soy sauce, tossing to coat the Brussels sprouts evenly.

  4. 4

    Finish with Parmesan

    Remove from heat and sprinkle the grated Parmesan cheese over the Brussels sprouts. Toss to combine and season with salt and pepper to taste.

  5. 5

    Serve

    Serve warm as a delicious side dish.

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