Restaurants›The Gypsy Parlor›Sausage Sandwich Recipe

Sausage Sandwich Recipe

Inspired by The Gypsy Parlor
Time30m
Serves4

Make Sausage Sandwich Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sausage Sandwich Ingredients

Method

Cooking Directions

1

Cook the Sausage

In a large skillet over medium heat, cook the Italian sausage links, turning occasionally, until browned and cooked through (about 10-12 minutes). Remove from skillet and let rest.

2

Sauté the Vegetables

In the same skillet, add olive oil, bell peppers, and onion. Sauté for 5-7 minutes, or until the vegetables are tender. Season with garlic powder, salt, and black pepper to taste.

3

Assemble the Sandwiches

Slice the sausage links in half lengthwise (optional) and place them in the buns. Top with the sautéed vegetables and add cheese if desired.

4

Serve

Serve the sausage sandwiches warm, optionally with additional toppings such as mustard or hot sauce.